The Cork Factory, 2350 Railroad St.
Hours: Mon.-Sat. 5-10 p.m., Sun. 4-9 p.m. (small plates 4 p.m.-midnight daily)
Price: Starters $6-12; entrees $14-42
Kitchen available, Happy hour
$5 wine, 1/2 off draft beer.
Mon, Tues, Weds, Thurs, Fri,
5 p.m.-7 p.m.
white anchovies | traditional Caesar dressing | grated Parmesan | brioche tuille
mint yogurt drizzle | almond dust | cilantro
8oz | grilled asparagus | maple brown sugar sweet potatoes | foie gras butter
roasted rosemary fingerling potatoes | wild mushroom sherry sauce
rapini puree | roasted buttercup squash | almond brown butter
Roger Barbour jazz Quartet
Sat., Sept. 28, 7-11 p.m. 2019
Lucarelli Jazz with Peg Wilson on Vocals
Sat., April 6, 7-11 p.m. 2019
Sat., Feb. 2, 7-11 p.m. 2019
Cioppino Restaurant & Cigar Bar
The Cork Factory
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