5300 Walnut St.
Hours: Tue.-Thu. 4-9 p.m.; Fri.-Sat. 4-10 p.m.; Sun. noon-9 p.m.
Price: Appetizers $8-10; soups and salads $3-12; sandwiches $6-12; pastas $10.50-17; pizzas $9-19+; entrees $13-22
fresh-cut provolone cheese, hand- breaded and deep-fried served over a bed of our homemade tomato sauce
fresh greens with tomatoes, cucumbers, olives, red onions, pepperoncini, sliced eggs & croutons, steak fries, shredded cheddar jack cheese, char-grilled or buffalo chicken breast, choice of dressing.
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