1704 Shady Ave.
Pittsburgh City Paper Booze Battles: The Independent Brewing Company vs. Maggie’s Farm
Up this week: the Dark & Stormy
By Celine Roberts
Tags: Drink, The Independent Brewing Company, Maggie’s Farm Rum Distillery, Dark & Stormy, cocktail, Booze Battles
corn chips topped w/seasoned beef or chicken, covered w/melted cheddar and provolone. then layered w/ lettuce, tomato, black olives and served w/ a side of salsa and sour cream. enough for two!!
baby iceberg lettuce, tomato, onion, black olive and banana peppers. then topped w/ fries and cheddar cheese. served w/ your choice of dressing.
a crispy baked flour tortilla filled w/ re-fried beans, onion, bell pepper, tomato, cheddar, prov and chopped grilled chicken. served w/ a side of salsa and sour cream.
by the dozen and half dozen in our delicious sauces. (ask for celery, ranch or blue cheese).
spicy mustard barbeque.
New How Lee
Starbucks Coffee Co.
Sakura Teppanyaki & Sushi
New paper details how Pittsburgh is no longer a post-industrial city
By Ryan Deto
Garfield restaurant Fish Nor Fowl's transition to pasta pays off
By Maggie Weaver
What Have We Done tackles environmental concerns with art exhibit and workshop series
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Aspiring film documentarian aims to become the 'Dave DiCello of film'
By Lisa Cunningham