Sound Bite Podcast 33: Gone Fishin’ | Food | Pittsburgh | Pittsburgh City Paper

Sound Bite Podcast 33: Gone Fishin’ 

Mill Creek Trout Farm implements a different kind of fish farming using spring-fed ponds

click to enlarge The Seltzers’ oldest with a trout - PHOTOS COURTESY OF JEREMIAH SELTZER
  • Photos courtesy of Jeremiah Seltzer
  • The Seltzers’ oldest with a trout
Mill Creek Trout Farm is tucked into the hillside of a valley in Utica, Pa. This fish farm is a unique gem and focuses on raising trout to organic standards in spring-fed pools. The Seltzer family runs the business and lives on the property in a cabin that was cheerily puffing wood smoke from the chimney on my visit. When I came upon their stand at a farmers market last summer, it seemed almost too idyllic to be true, so I went to see for myself and get my questions answered by farmer Jeremiah Seltzer.

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