Dining Reviews: Local restaurant reviews | Pittsburgh City Paper

Restaurant Reviews

Garfield restaurant Fish Nor Fowl's transition to pasta pays off

by Maggie Weaver

Technically speaking, Fish Nor Fowl is an "American eatery," but in practice that just means they're not beholden to any particular cuisine. Nothing is set in stone, global influences abound, and the website boasts that the Garfield restaurant's identity can't be "defined nor classified."

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