Dining Reviews: Local restaurant reviews | Pittsburgh City Paper

Restaurant Reviews

Chef of Totopo celebrates the rustic, homey dishes of the Mexican state of Michoacán at Tocayo

by Maggie Weaver

Chef Fermin Acosta’s second restaurant is strikingly different from the first, Totopo Mexican Kitchen & Bar in Mt. Lebanon, which celebrates the vibrancy of all Mexican cuisine. The menu at Acosta’s new spot, Tocayo, returns to the flavors of his childhood and honors his Purépechan roots, an indigenous people among the first to settle in Central America...

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