20325 Perry Hwy.
Hours: Mon.-Thu. 11 a.m.-11 p.m.; Fri.-Sat. 11 a.m.-midnight; Sun. 11 a.m.-10 p.m.
crostini rubbed with a garlic clove and topped with fresh basil, tomato fillets and cheese
watermelon, cantaloupe and honeydew melons tossed with spring mix, crispy bacon and a light lemon poppyseed dressing. lightly sprinkled with sea salt.
tri-color tortellini with lump crabmeat, roasted red peppers in an oil and garlic sauce.
all sauces are made daily in house using the freshest local ingredients.
oil and garlic alfredo sauce meat sauce mushroom sauce meat balls (2) hot sausage
our top choice.two hander, half-pound burger with bubbly melted cheddar and topped with onion rings. served with a side of golden brown fries and barbecue sauce
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