This is a past event.

Living History: Cooking

When: Third Saturday of every month, 10 a.m.-4 p.m. Continues through Aug. 22 2015

Re-enactors will use seasonal ingredients to prepare foods common to the diets of 18th century Pittsburghers.

www.heinzhistorycenter.org/fort-pitt

Venue Details

Point State Park

101 Commonwealth Pl., Pittsburgh Downtown

412-471-0235

1 article

Nearby

Point State Park

0.01 miles
Fort Pitt Museum

0.09 miles
Mon Wharf

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Stone Neapolitan Pizzeria

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