Food+Drink

Dave and Andy's says goodbye, Construction Junction turns 25 with wine, and more Pittsburgh food news

These eco-friendly Pittsburgh restaurants are putting in the work to be sustainable

Bicycling with beer, pink Heinz "Barbiecue" sauce, and more Pittsburgh food news

These historic Pittsburgh cookbooks are a roadmap to our culinary roots

Lawrence Hall, Pittsburgh's swanky new food hall, puts past and present on the plate

Cosmic cocktails, beer Olympics, Kennywood charcuterie, and more Pittsburgh food news

A handy guide to foraging, cleaning, and cooking with wild garlic

Baseball bites, culinary classes, vying IPAs, and more Pittsburgh food news

Easter specials, spring cocktails, soul food stories, and more Pittsburgh food news

Pittsburgh foods you can send to out-of-town friends, all of which can be ordered online

Spring gets sweeter as Pittsburgh ice cream shops reopen

Fet-Fisk sets opening date, Pins Mechanical stays up late, and more Pittsburgh food news

Tendie Talk: I ate Pittsburgh's best chicken tenders so you can, too

Lidey Heuck's cookbook Cooking in Real Life is like Barefoot Contessa for Pittsburgh kids

A ranch fountain giveaway, donuts at Pigeon Bagels, and more Pittsburgh food news

UPDATED: Locals call the newly announced Lawrenceville Starbucks location a "betrayal"

Catapult Culinary is giving local women and BIPOC chefs a place to really cook

Necromancer Brewing Co. is dead. Could the brand and its ill-fated Greenfield outpost be resurrected?

A new Asian food hall, a bevy of St. Patrick's Day specials, and more Pittsburgh food news

A love letter to the North Side "Dirty Bird," America's best worst grocery store