Food | Pittsburgh City Paper
Ice cream and margs are still good in the winter: tastiest food stories in Pittsburgh

Ice cream and margs are still good in the winter: tastiest food stories in Pittsburgh

Happy National Margarita Day, Pittsburgh!

Talkin' Snack: Ranking vending machine pastries

They each cost $1, and they each expire on April fool’s day

The Mexican War Streets preserves community with annual progressive dinner

Dinner moves from house to house, starting and ending at The Mattress Factory

Vote to make Picklesburgh the best specialty food festival in the country

Picklesburgh currently tops USA Today’s 10 Best Readers’ Choice Awards list.

Nancy B.'s and Allegheny City Brewing partner up, and more of the best food stories of the week

Closures, openings, and how to properly reheat pizza

Fermentation Festival offers free fun, education, and sauerkraut

“We don't want it to be so much of a commercial commitment, like if you're not going to spend money you're not going to have a good time.”

This week's tastiest food stories in Pittsburgh

We have a Valentine's Day pop-up bar, a seed swap, a Primanti matrimonial challenge, and more.

Dinner series Marriage Trumps All matches immigrants with U.S. citizens

Chef Tunde Wey’s dinner series sits somewhere between an experiment, live art, and a meal

This week's tastiest food stories in Pittsburgh

A new wine bar is coming to an old church in Rankin; Nashville hot chicken has arrived in Oakland; and we have recommendations on where to eat on Valentine's Day.

It was bound to happen: veganism gets "manly"

Vegan and vegetarian foods are now being marketed with awful terms like "brogurt" and "hegans"

Nonprofit Hello Neighbor selling local Syrian bakers’ treats for Valentine’s Day

The refugee mentorship group's newest cookie table package features four different Middle Eastern desserts to buy for that special someone.

Pittsburgh pizza-makers competing in Pizza World Championship

And other stories this week from Pittsburgh's food scene

Climb to the roof of Africa with Pittsburgh’s newest food truck

The menu includes samosas, Tanzanian flatbread, beef skewers with homemade fries, and more

The tastiest food stories in Pittsburgh this week

From a revived diner to a city-wide taco tour, check out what's new in food this week.

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