Carissa Vogel | Pittsburgh City Paper

Carissa Vogel 
Member since Feb 8, 2013



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Re: “Twisted Thistle

My husband and I had the pleasure of eating at Twisted Thistle once. It was incredible. My husband also had the pumpkin soup, and loved it. My appetizer was the tuna tartar. Probably the best food experience in my life! I also had the butternut squash ravioli for dinner. That won't be the last time we're there, for sure.

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Posted by Carissa Vogel on 02/08/2013 at 5:12 PM

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