Could agree more with Lezlie. The buffet always seems fresh and the Nan is served at the table so it doesnt dry out at the buffet. One of the few restaurants i returned to often.
This was a unique, exciting, eating adventure. I Truly enjoyed the absence of silverware. I experience each portion of food by digging into the spongy bread and filling it with the soft textures of four different items that contained explosion of flavor in each bite. Looking forward to my next visit.
Recent Comments