Pittsburgh City Paper | Issue Archives | Mar 21, 2012

Mar 21-27, 2012

Vol. 22, No. 12

News

Food+Drink

  • Local homebrewers face off for honor

    Categories include the familiar — such as pilsner and stout — and the exotic, like sour ale and "smoke-flavored and wood-aged beer"

    By Hal B. Klein

  • Cucina Bella

    The pizzas, panini and salads at this Italian café are exceptional

    By Angelique Bamberg and Jason Roth

  • Scrapple

    Our reporter ponders the local scarcity of a Pennsylvania breakfast-meat staple

    By Chris Young

Arts+Entertainment

Columns

  • Savage Love

    You don't have to come out to friends and family about the stuff that turns you on.

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