The Lawrenceville restaurant Morcilla flooded right after the new year and has been under construction since. It will re-open its doors ahead of schedule on Wed., March 28. Not wanting to waste an opportunity, the co-owners Hillary Prescott Severino and Justin Severino focused reconstruction on updating the restaurant, with an expanded cooler for charcuterie production and more acoustic paneling to reduce noise inside the dining room.

Diners can expect to enjoy family-style options on the menu, which are designed as four-course meals to share at a prix-fixe price of $55 per person. Popular selections such as jamon Iberico de Bellota and marcona almonds remain fixtures. 

To view the menu or make reservations, visit www.morcillapittsburgh.com.

3519 Butler St., Lawrenceville
412-652-9924