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CP REVIEW: This immensely popular Bloomfield institution, set in an old neighborhood corner bar, has built its reputation on enormous wood-fired hamburgers: choice meat, ground in house; fresh rolls; and a variety of toppings. Regulars sit at the bar, and, on busy weekends, diners line up to get in. [July 2007] BEST-OF WINNER: Best Hamburger (2009)

Price: $

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