Tags: Bar/club, Italian, Seafood, Steakhouse, Menu
Contemporary steak and fresh seafood restaurant offering an exclusive wine list. Winner of the "Award of Unique Distinction" from Wine Enthusiast Magazine.
Features: Happy Hour
Specials:• $2 pints. Mon, Tues, Weds, Thurs, 6 p.m.-8 p.m.
Pierogies, Cheese Sauce, Jalapeños, Pico de Gallo, Sour Cream, Cheddar Cheese, Scallions
with Grilled Chicken Mixed Greens, Granny Smith Apples, Candied Walnuts, Dried Cranberries, Tomatoes, Crumbled Bleu Cheese, Pretzel Croutons
Jewish Rye, Sautéed Onions, 1000 island, Swiss Cheese
Fried Chicken Cutlet, Bu
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