Tags: Bar/club, Italian, Seafood, Steakhouse, Menu
Contemporary steak and fresh seafood restaurant offering an exclusive wine list. Winner of the "Award of Unique Distinction" from Wine Enthusiast Magazine.
Features: Happy Hour
Specials:• $2 pints. Mon, Tues, Weds, Thurs, 6 p.m.-8 p.m.
cheese, chili, sour cream, scallions
with Grilled Chicken Mixed Greens, Granny Smith Apples, Candied Walnuts, Dried Cranberries, Tomatoes, Crumbled Bleu Cheese, Pretzel Croutons
House Made Chili, Cheese Sauce, Cheddar & Jack Cheese
jewish Rye, Sauerkraut, Pierogies, Swiss Cheese
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