Six Penn
146 Sixth St.Pittsburgh, PA 15222
Downtown
412-566-7366
www.sixpennkitchen.com
Hours: Kitchen open Mon.-Thu. 11 a.m.-11 p.m., Fri. 11 a.m.-midnight, Sat. 3 p.m.-midnight; Sun. 10:30 a.m.-2:30 p.m.
Price: $11-$19
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Appetizers
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Mussels Of The Day
12.00
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Bbq Tofu
braised spinach & onions, hearts of palm, tomatoes; bourbon lemon vinaigrette
10.00
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Smoked Chicken Wings
house hot sauce or buffalo; buttermilk blue cheese sauce
8.00
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Scallops
chipotle cornbread biscuit; crawfish butter & herbed oil
14.00
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Flash Fried Calamari And Rock Shrimp
lemon aioli & red pepper coulis
10.00
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Oven Roasted Pizza
fresh mozzarella, basil; marinara
12.00
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Local Cheese & Charcuterie Plate
house made jam
15.00
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House Made Pretzels
horsey mustard sauce & 6-cheese lager sauce
7.00
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Salads & Soup
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Soup Of The Day
5.00
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French “4” Onion Soup
6.00
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House Salad
mixed greens, cherry tomatoes, cucumbers; red wine & shallot vinaigrette
6.00
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Caesar Salad
hearts of romaine, anchovies, fried capers & croutons
7.00
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Summer Wedge
grilled watermelon, honeydew, pineapple & onion, maytag bleu & balsamic
10.00
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Beet Salad
red leaf lettuce, apples, onions, bacon & sunflower seeds; creamy curry dressing
9.00
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Spinach & Mixed Greens Salad
fried shallots, pistachios & feta; lemon-berry vin
9.00
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Lo Mein Noodle Salad
spring roll, mixed vegetables; hoisin, chili-lime sauce
11.00
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Entrees
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Cracklin Pork Shank
sauerkraut bacon mashed potatoes; serrano apple puree
22.00
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Rotisserie Chicken
lemon mashed, tarragon asparagus; arugula & sunflower pesto
25.00
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Fresh Fish Of The Day
Market Price:
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Hangar Steak
house made calico baked beans, apple sauce corn bread; bbq vinagrette
25.00
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Pork Tenderloin
caraway, horseradish bacon mash, cabbage & onion; mustard pan jus
24.00
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Duck
white beans, zucchini, squash, arugula & grilled fennel; watermelon syrup
28.00
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Sea Stew
lobster, crab, mussels, shrimp, roasted corn risotto; lobster-tomato broth
30.00
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Trout
mushroom & arugula, fingerling hash, bacon & cauliflower puree; cran gastrique
26.00
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Beef Short Ribs
ricotta gnocchi, spinach, mushrooms; tomato-garlic dijon cream
25.00
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Burger
beef brisket, kim chee & stuffed jalepeno pepper; peanut aioli & 5 spice fries
15.00
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Jamison Farm Lamb Bolognese
fede pappardelle, roasted tomatoes, feta cheese
23.00
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Buffalo Chicken “Mac?n cheese”
gorgonzola, fried carrot curls, fede pasta
18.00
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Falafel
cilantro basmati rice, spicy stewed tomatoes & peas, naan; cucumber yogurt
20.00
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Snacks And Sides
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Mac'n Cheese
6.00
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Roasted Asparagus
with parmesan
5.00
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Six Penn Baked Beans
6.00
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"Tots" sage aioli
5.00
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Horseradish Mashed Potatoes
5.00
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Apple Sauce Corn Bread
6.00
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