1828 E. Carson St. Pittsburgh, PA 15203
made fresh daily. please ask your server for todays selection
Cup : 2.45 2.95caramelized leeks, scallions, red and white onions de glazed with english pale ale and finished with a stilton cheese-crusted crouton
Cup : 2.45 2.95tomato, sweet cherry pepper, cucumber, red onion and capers over a bed of mixed greens
4.95english blue cheese and apple wood smoked bacon served over mixed greens with cherry tomato, sweet cherry pepper, cucumber, red onion, capers and egg
9.95marinated chicken breast, shredded provolone and french fries served over mixed greens with cherry tomato, sweet cherry pepper, cucumber, red onion, capers and egg
9.95seasoned grilled steak, shredded provolone and french fries served over mixed greens with cherry tomato, sweet cherry pepper, cucumber, red onion, capers and egg
9.95marinated zucchini, eggplant, portobello mushroom and roasted red pepper served over mixed greens with cherry tomato, sweet cherry pepper, cucumber, red onion and capers
9.95fresh salmon filet served over mixed greens with cherry tomato, sweet cherry pepper, cucumber, red onion, capers and egg
9.95thinly sliced fresh roast on italian bread covered with our whisky onion gravy and a side of half-mashed red potatoes
8.95any way you like it with your choice of american, swiss, or provolone with lto and a side of garlic dill mayonnaise (add bacon, sauteed onions, sauteed mushrooms, irish cheddar or stilton cheese $.50 each)
7.95our fresh veggie patty on a kaiser roll with lettuce, tomato and onion (lto) a side of bell pepper relish and your choice of cheese if you like
7.95with bacon, swiss, lettuce and tomato on herb bread with a roasted red pepper mayonnaise
8.95with blue stilton cheese and bacon on a kaiser roll with lto and a side of garlic dill mayonnaise
8.95with blue stilton cheese served on a kaiser roll with lto and a side of garlic dill mayonnaise
7.95grilled chicken breast topped with bacon and blue stilton cheese on a kaiser roll with lto and a side of garlic dill mayonnaise
8.95fresh local corned beef, sauerkraut and swiss cheese served open face on marble rye with a side of thousand island dressing
8.95smoked turkey, swiss cheese and coleslaw on marble rye with a side of thousand island dressing
8.95fresh local english sausages served on a hoagie roll with lto, horseradish mayonnaise and a side of whisky onion gravy
7.95marinated zucchini, eggplant, portobello mushroom and roasted red pepper with lettuce, tomato and provolone cheese on herb bread served with roasted red pepper mayonnaise
8.95with provolone cheese and banana peppers served on a hoagie roll with lto and a side of garlic dill mayonnaise
8.95fresh salmon filet, bacon, lettuce and tomato on italian bread with a side of garlic dill mayonnaise
9.95applewood smoked bacon, lettuce and tomato on italian bread with a side of garlic dill mayonnaise
7.95topped with bacon and provolone cheese served with lto and a side of garlic dill mayonnaise (also available cajun style)
8.95fresh sliced roast beef on a hoagie roll with lto and sides of au jus and horseradish sauce
8.95beer-battered haddock and fries with sides of tartar sauce and lemon (bun available on request)
9.95ground lamb, chestnuts and fresh vegetables in a scottish ale gravy topped with half-mashed redskin potatoes and baked golden brown
9.95a sourdough bread bowl filled with our hearty guinness stout based beef and fresh vegetable stew
9.95four fresh local english sausages served over half-mashed redskin potatoes, covered in our whisky onion gravy
9.95hearty chunks of beef and fresh vegetables in an irish stout gravy topped with half-mashed red potatoes and baked golden brown
9.95chunks of chicken breast and fresh vegetables in a creamy gravy topped with half-mashed red potatoes and baked golden brown
9.95chunks of chicken breast and fresh vegetables in a creamy gravy topped with a flaky pastry
9.95spicy vindaloo style curry chicken served over half-mashed redskin potatoes, served medium or hot
9.95eggplant, portobello mushroom and zucchini in our fresh spicy vindaloo curry sauce served over half-mashed redskin potatoes, served medium or hot
9.95fresh local corned beef and seasoned cabbage over half-mashed red potatoes
9.95a traditional irish favorite of smoked ham and seasoned cabbage over half-mashed red potatoes
9.95six jumbo beer-battered shrimp served with french fries, lemon and cocktail sauce
9.95four fresh local bangers baked in yorkshire pudding and covered with our whisky onion gravy
9.95heinz vegetarian english baked beans, fried eggs, tomatoes and sauteed mushrooms served over toast with two bangers
9.95scrambled eggs, bangers, ham steak and half-mashed red potatoes with tomatoes and a hard roll
9.95wedges of cheese from the british isles, apples, gherkins, fresh apple chutney and bread
9.95french fried potatoes served with our spicy vindaloo curry sauce medium or hot
5.95our fresh local sausage and english mustard baked golden brown in a pastry crust served with a side of hp brown sauce
6.95fritter-battered chicken with sides of barbeque and tangy mustard sauces
7.95thinly sliced, lightly egg-battered and fried served with horseradish sauce
8.95smoked salmon three ways: sliced, pate and tartare, served with cucumber salad and a sourdough roll
9.95two hard boiled eggs wrapped in sausage, breaded and deep fried served with your choice of hot or hp brown sauce
7.95six jumbo shrimp steeped in a boddingtons beer boil served with lemon and cocktail sauce
7.95served warm in a sourdough roll with chunks of bread for dipping
8.95welsh caerphilly cheese, english mustard and leeks breaded and fried golden brown with a side of fresh apple chutney
6.95grilled zucchini, eggplant and roasted red pepper between two portobello mushroom caps covered in roasted red pepper vinaigrette served with root vegetable half-mashed potatoes
15.95baked and topped with creole seasoned crabmeat in a sherry cream sauce served with half-mashed redskin potatoes and vegetable of baked and topped with creole seasoned crabmeat in a sherry cream sauce served with half-mashed redskin potatoes and vegetable of the day
18.95baked and stuffed with creole seasoned crabmeat in a sherry cream sauce served with half-mashed redskin potatoes and vegetable of the day
18.95fresh grilled salmon filet with an apricot almond glaze served with colcannon potatoes and vegetable of the day
17.95two skin-on herb marinated chicken breasts baked golden brown topped with mushroom gravy and served with root vegetable half-mashed potatoes and vegetable of the day
15.95two skin-on chicken breasts stuffed with strong english blue cheese and mushrooms covered in a tomato bacon cream sauce served with half-mashed red potatoes and vegetable of the day
15.95thick cut 14oz bone in chop covered in our whisky onion gravy, topped with fried parsnips served with root vegetable half-mashed potatoes and vegetable of the day
15.95sauteed with mushrooms, artichoke hearts and roasted red peppers in a white wine garlic sauce served over half-mashed redskin potatoes
15.9512oz topped with lightly battered fried onions and served with half-mashed redskin potatoes, sauteed mushrooms and vegetable of the day
20.958oz topped with lightly battered fried onions and served with half-mashed redskin potatoes, sauteed mushrooms and vegetable of the day
22.95chilled chicken and egg salad with shaved smoked ham, american cheese, lettuce and tomato in a fresh flour tortilla
7.95sweet potato fritters in a fresh flour tortilla with cajun mayonnaise, lettuce, tomato and onion
7.95zucchini, portobello mushroom and eggplant with lettuce, tomato, red onion and red pepper vinaigrette in a fresh flour tortilla
7.95welsh caerphilly cheese, mixed greens, gherkins and fresh gherkin apple chutney in a flour tortilla
7.95grilled fresh salmon with savoy cabbage, marinated red cabbage and salsa cruda in a fresh flour tortilla
7.95made from breadworks italian bread with raisins, nutmeg and cinnamon baked to order topped with a whisky cream sauce
3.95our homemade scottish shortbread with dave & andy's vanilla bean ice cream
3.95Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.