prime tenderloin of beef, or tuna, served au
natural, flattened
paper thin. garnished with capers, and onions on a bed of mixed
greens.
12.95
Soup Of The Day
from the chefs extensive repertoire, a different
creation daily.
Sesame Tuna Steak Salad
hawaiian tuna, sesame crusted and
drizzled with an asian-inspired sesame sauce, on a bed of mixed
greens, tomato, cucumber, onion and roasted red pepper, with
croutons and your choice of salad dressing
16.95
Penne Napolitana
strips of chicken breast sauteed in a light sauce
made with olive oil, garlic, roma tomatoes, and finished with a
chiffonade of fresh basil
17.95
Chicken Parmesan
lightly breaded breasts of chicken, pan fried
until golden. topped
with marinara sauce, shredded mozzarella and parmesan cheeses,
then baked
to a bubbly brown.