Tags: American, Bar/club, Menu
Fine foods and spirits in the heart of Squirrel Hill. [Ad-Sponsored Content]
Price: $Please see our dining review.
served with marinara sauce
a bed of mixed field greens topped with roasted baby yukon gold bakers, dried bleu cheese, grilled asparagus, tomatoes, black olives and red onion
open pit, hickory smoked barbecued beef brisket.
tossed with spinach, sun-dried tomatoes & ricotta cheese.
6 oz. fresh boneless, skinless breast
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