Tags: German, Menu
stuffed with bacon, gouda cheese, and fresh scallions, served with french onion sour cream.
prepared fresh daily in the painstaking old world manner from our simmering stack pot.
fresh garden cucumbers and onions, thinly sliced and marinated in a sour cream and vinegar dressing.
coarsely ground sausage made of beef and pork and seasoned with a touch of garlic and other natural spices, topped with our homemade sauerkraut.
an old world favorite, topped with whipped cream.
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