Grand Concourse Restaurant | Station Square | American, Seafood | Restaurants

Grand Concourse Restaurant

CP REVIEW: The high ceilings, marble columns and stained-glass windows of this former railway terminal are impressive, but the sophisticated yet uncomplicated shrimp, crab and other seafood dishes hold their own against the spectacular setting. Sundays feature a popular brunch, allowing you to sample even more of the top-shelf cuisine. [July 2007] BEST OF WINNER: Best Sunday Brunch (2010, 2009)