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CP REVIEW: Outside seating is a plus here, but the well-prepared Turkish food is a year-round asset. The menu is familiar — hummus, falafel, gyros, shish kebab — but the execution is notable and the flavors rich. Lamb features as sausages, chops and a burger, and grilled chicken breast doesn’t get much better than Daphne’s shish kebab. [Sept. 18, 2013]

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Price: $$

Please see our dining review.

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