Coffee Buddha offers a path to enlightenment — right on Perry Highway 

You can nosh on treats from a private local baker or take the kids out back to the Zen garden/sandbox.

Michael Witherel carefully pours boiling water over Burundi coffee beans, nestled in a filter above a Mason jar. The base of the jar turns a rich brown color. And voila, you have single-pour coffee. "This way provides a cleaner-tasting coffee," he says…

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