CP REVIEW: Using Mediterranean flavors as inspiration, this casually upscale restaurant offers inventive cuisine, including pastas, meat and vegetarian entrees that emphasize seasonal and local ingredients, in a warmly decorated dining room. Also popular: chef tastings, wine flights from an extensive menu, and a charming outdoor patio. [July 2007]
• $6 cocktails & wine by the glass, $1 off all beers.
Mon, Tues, Weds, Thurs, Fri, 5 p.m.-7 p.m.