Tags: Greek/Middle Eastern, Menu
BEST OF WINNER: Middle Eastern Restaurant (2011, 2009), Best Hummus (2010)
mildly spiced vegetarian patties made with chick peas, fava beans, parsley, and scallions. fried in peanut oil and served with tahini yogurt sauce. pita on the side.
homemade with the freshest nine vegetables available.
mixed greens and lebanese salata tossed with toasted pita chips, lemon, garlic, sumac, extra virgin olive oil, and herbs. chicken may be added.
a whole pita stuffed with mixed greens, sliced tomato, cucumber, mushrooms, scallions and alfalfa sprouts. your choice of cheddar or feta cheese and dressing.
grilled smoked turkey breast, greens, and tomato topped with cheddar cheese, rolled in a pita.
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