Greek/Middle Eastern, Menu
BEST OF WINNER: Best Middle Eastern Restaurant (2011, 2009), Best Hummus (2010)
puree of eggplant, tahini, garlic, and lemon topped with fresh herbs and extra virgin olive oil. pita on the side.
fresh vegetables in a rich vegetable broth topped with chunks of chicken.
char-grilled tuna steak on a bed of mixed greens with cucumbers and sliced tomato topped with scallions. your choice of cheddar or feta cheese and dressing.
chicken salad layered with mixed greens, topped with roasted almonds and alfalfa sprouts served in a whole pita. your choice of cheddar or feta cheese and dressing.
char-grilled marinated tender strips of lamb seasoned with herbs and spices, topped with tomato, onion, greens, turnips, pickles, and tahini yogurt dressing, rolled in pita.
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