• Issue of
  • Dec 14-20, 2006
  • Vol. 16, No. 51



  • Gullifty's
  • Gullifty's

    There are several ways to enjoy Gullifty's new prize-winning BBQ sauce, including ribs, wings, pulled pork and beef "cowboy tips."



  • In the Pit

    Juan Carlos Rulfo's loose documentary depicts a few of the construction workers laboring over the last three years on a double-decker freeway that traverses Mexico City.



  • A conversation with Amy Kreger-Boynton
  • A conversation with Amy Kreger-Boynton

    Maybe it's the yoga that keeps 33-year-old Amy Kreger-Boynton so flexible. As the health-and-wellness director for the YMCA of both Wilmerding and Braddock, she's often required to bend the laws of physics and be in two places at once.


  • Barrel Man, Part 3

    This is the third part of Dan Arp's four-part story about Leonard, who's been coaxed by his alcoholic mother to leave Pittsburgh and come home to Houston -- where she has led him on a booze-fueled shopping excursion before bringing him to a rodeo.


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Spotlight Events

  • The Fantasticks @ Pittsburgh Public Theater

    • Wednesdays-Saturdays, 8 p.m., Saturdays, 2 p.m. and Sundays, 2 & 7 p.m. Continues through Oct. 30
  • The River @ Aspinwall Riverfront Park

    • Wednesdays-Saturdays, 8 p.m. and Tuesdays, Sundays, 7 p.m. Continues through Oct. 30
  • Feeding the Dragon @ City Theatre

    • Tuesdays, Wednesdays, 7 p.m., Thursdays, Fridays, 8 p.m., Sat., Oct. 29, 5:30 & 9 p.m., Sundays, 2 p.m., Sat., Nov. 5, 1 & 5:30 p.m., Sat., Nov. 12, 5:30 & 9 p.m. and Sat., Nov. 19, 1 & 5:30 p.m. Continues through Nov. 20

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