Cassis
Herb-crusted beef tenderloin with rosemary redskin potatoes and garlic green beans
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- Story: Cassis (March 25, 2010)
Tags: Dining Reviews, Stories
Uploaded: Mar 24, 2010
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Image Archives: Stories: Food+Drink: Dining Reviews
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- Duke's Station
- Photo by Heather Mull
- BBQ baby back ribs
- Jun 16, 2011
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- Echo
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- Nancetta's
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- Patio 10
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- Burgers and Rice Bowl
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- Kaleidoscope Café
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- Waffles, INCaffeinated
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- Nardi's
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- Apr 27, 2011
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- Park Bruges
- Tarte flambe with caramelized onions, Parma ham, shaved...
- Heather Mull
- Apr 20, 2011
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- Loving Hut
- Fluffy quinoa (foreground) and ginger tofu
- Heather Mull
- Apr 13, 2011
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- MauraMori Café
- Eggs over easy, with applewood-smoked bacon
- Heather Mull
- Apr 6, 2011
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- Osteria 2350
- Antipasti and house-made meatballs
- Heather Mull
- Mar 30, 2011
