Comment Archives: stories: Food+Drink: Last 7 Days
Re: “Savory Hill”
It is so nice to see a local home town guy make a name for himself. Congrats!
Re: “Global Food Market”
Really good to see African food stores owned by Africans like Shikenan African Shop http://bit.ly/16kw6fD
Re: “Lucy Nguyen runs a popular, seasonal banh mi stand in the Strip District”
I don't live/work near the Strip, but I have definitely seen her there on the weekdays I've had meetings in the area, and Saturdays/Sundays seem to be a staple. I think the sandwiches are $6 (cash only) and the tofu ones are just as good as the grilled meat ones. <3 If you want updates, follow Bar Marco on Facebook, as they often tell you when she's around since she's set up right outside.
Re: “Lucy Nguyen runs a popular, seasonal banh mi stand in the Strip District”
Saigon subs spreading around the world :)
http://www.spoonwiz.com/saigon-subs-2/
Re: “Lucy Nguyen runs a popular, seasonal banh mi stand in the Strip District”
When is she typically there?
Re: “Lucy Nguyen runs a popular, seasonal banh mi stand in the Strip District”
Her sandwiches are sooo tasty! Very glad she has returned - I look forward to many banh mi's this summer!
www.cookingthestrip.com
Re: “Sienna Sulla Piazza”
Amazing restaurant! I highly recommend.