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Comment Archives: stories: Food+Drink: Last 7 Days

Re: “Tables on the Green

Well done Chef Chad! Had the pleasure of dining on his fine cuisine while on St. George Island and again in Atlanta. Chef Chad creates those dishes you talk about years later an wish that he was nearby so you could try his latest creation. If you have a chance to eat at Tables on the Green , do so.

1 like, 0 dislikes
Posted by valiani on 06/15/2013 at 10:03 PM

Re: “New North Side bar allows you to order off someone else's menu

This is actually common practice in most Chicago bars. Very practical, overall.

Posted by Stephen Gross on 06/12/2013 at 10:54 AM

Re: “Tables on the Green

I recommend the rice and beans shrimp soup! Especially on a cold night, its a must. Also good service, family owned and fully stocked beer selections and wine.

4 likes, 0 dislikes
Posted by schoolanduniversity.com on 06/12/2013 at 8:29 AM

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